Adding depth to flavors. Roland anchovy paste is made from the finest Spanish anchovy fillets. Highly concentrated, a small amount can make an immense impact on dishes, adding an extra dimension and depth to familiar flavors. Anchovy paste is outstanding in caesar salad dressing, tapenade and dips, enhances pasta or meat sauces, canapes, and salad dressings. Visit us at www.rolandfood.com. Product of Spain.